The Queen gave President Eisenhower this recipe in 1959.
"Drop Scones," also called Scotch Pancakes.
~ jzebraa's Famous
Peanut ButterChocolate Chip Cookies
The ingredients for the recipe included flour, caster sugar (fine sugar}, milk, 2 eggs, cream of tartar, butter, and bi-carbonate soda (baking soda)
4 tablespoons of caster sugar and added it to the eggs
1 1/2 cups of milk
mixing all the wet ingredients together, adding 3 cups of flour
add 2 teaspoons of baking soda and
3 teaspoons of cream of tartar
adding 2 tablespoons of melted butter to the batter
thicker than most pancake mix
scoop batter onto a buttered pan making small pancake style cakes
when they bubble on the edges and slightly golden brown flip them for once to cook on this other side 2 mins
Combine All Dry Ingredients in a Mixing Bowl
2 1/4 Cups All-Purpose Flour
1 Teaspoon Baking Soda
1/2 Teaspoon Salt
3/4 Cup Granulated Sugar
3/4 Cup Packed Light Brown Sugar
1 Cup Roasted, Unsalted Peanuts (chopped or whole)
1 Cup Hershey's Special Dark Chocolate Chips
1 Cup Reese's Peanut Butter Chips
Stir together all these dry ingredients
Now Add
1 Cup (2 sticks) Softened Butter
1 Cup Peanut Butter
2 Eggs
1 Teaspoon Vanilla Extract
Cooking with JZebraa
~Peanut Butter Chocolate Chip Cookies~
YUM! makes about 5 Dozen cookies 60 in all
and the recipe works well if you want to cut in half. ENJOY!
If your butter is cut into pats of butter, it will be soft enough to mix
Turn on your mixing bowl to low speed, starting and stopping and restarting as needed or hand mix.
Spoon down the sides of your mixing bowl to combine dry product with the wet, until all dry and wet Ingredients are completely mixed.
Stick the bowl of dough in the frig for about 10 minutes to firm up your Peanut Butter Chocolate Chip Cookie Dough
After letting your Peanut Butter Chocolate Chip Cookie Dough firm in the frig for 10 mins scoop onto a baking sheet. To make scoops use a tablespoon, melon baller or ice cream scoop.
i find that a coffee scoop works perfectly
Makes 5 Dozen Cookies (about 60 cookies) and the recipe can be split right down the middle to half recipe for around 30 cookies if you Like
YUM! Homemade Peanut Butter Chocolate Chip Cookies
in 30 minutes ENJOY!
Peanut Butter Chocolate Chip Cookies Recipe
Use your thumb for old fashion and a fork for gourmet
crosshatch imprint then bake for 10 minutes and cool on
paper towel or wire cooling rack
Peanut Butter Chocolate Chip Cookie Recipe
2 1/4 Cups All-Purpose Flour
1 Teaspoon Baking Soda
1/2 Teaspoon Salt
3/4 Cup Granulated Sugar
3/4 Cup Packed Light Brown Sugar
1 Cup Roasted, Unsalted Peanuts (chopped or whole)
1 Cup Hershey's Special Dark Chocolate Chips
1 Cup Reese's Peanut Butter Chips
1 Cup (2 sticks) Softened Butter
1 Cup Peanut Butter
2 Eggs
1 Teaspoon Vanilla Extract
Pre-Heat Oven to 375 F.
To Honor The Queen
The Queens Pancake Recipe